Caraway is used as a spice in bread, especially rye bread. Caraway is also used in desserts, liquors, casseroles, and other foods. It is also found in European cuisine. For example, it is used in goulash, sauerkraut, and caraway seed cake. Germination temperatures between 10 and 25 degrees with an ideal germination temperature between 18 and 22 degrees. Can be grown indoors or in a sheltered environment year-round if temperatures are kept above 15 degrees. Every seed variety undergoes organic cultivation and self-testing on our South African, Botswanan, Zambian, and Tanzanian farms. Our commitment lies in offering a diverse selection of organically grown, open-pollinated, Non-GMO seeds, proudly produced and acclimated locally. Before planting, please verify the conditions in your area suitable for the specific seed type. Growth rates and germination times hinge on various factors like soil conditions, rainfall/watering patterns, climate, and more. The outcome of growth and harvest may be influenced by these conditions.