Butternut is a sweet-tasting squash that can be enjoyed in so many ways. Whether you want to roast it, puree it into soup, or even use it to make baby food, you will find that it is an easy squash variety to grow! Here is what you need to know: High yield with great flavor. Germination temperatures between 21 and 35 degrees. Can initially be grown indoors or in a sheltered environment year-round if temperatures are kept above 15 degrees and transplanted in early spring. Every seed variety undergoes organic cultivation and self-testing on our South African, Botswanan, Zambian, and Tanzanian farms. Our commitment lies in offering a diverse selection of organically grown, open-pollinated, Non-GMO seeds, proudly produced and acclimated locally. Before planting, please verify the conditions in your area suitable for the specific seed type. Growth rates and germination times hinge on various factors like soil conditions, rainfall/watering patterns, climate, and more. The outcome of growth and harvest may be influenced by these conditions.