Soshida Japanese Carbon Steel Chef Knife Set

Treat yourself to this high-quality Soshida Japanese Carbon Steel Chef Knife Set & Cowhide Leather Chef Knife Bag. This luxury knife set boasts it's beauty with a hand forged hammer design and ergonomic bubinga wood handles. The combination of hardness and softness, with the spirit of ingenuity, makes each knife a work of art, and the organic combination of practicality and beauty. The knives are of high grade and durable. Each blade endures 480 minutes of casting and forging to manufacture. For Home or Restaurant use for the cutting of vegetables, fruit, meat, fish, and poultry. The portable convenient bag is made of high-quality cowhide leather and is soft, yet durable and scratch resistant, protecting your knife set extremely well. Features: • Hand Forged Hammer Design • Blade material: 5Cr15mov Carbon Steel • Handles: Bubinga Solid Wood Handles • Genuine Cowhide Leather Carry Bag What's included: 1 x Kiritsuke Knife: 20.2cmx12.7cmx5cm 1 x Chef Knife: 20.3cmx12.7cmx5cm 1 x Nakiri Knife:18cmx12.7cmx5cm 1 x Santoku Knife:18cmx12.7cmx5cm 1 x Utility Knife:12.4cmx10.8cmx2.5cm 1 X Genuine Cowhide Leather Knife Carry Bag Care & Use: Carbon steel knives are sharper, harder, hold an edge for longer, and are easier to re-sharpen. However, Carbon steel can be sensitive to corrosion caused by water and humidity and may require some care. To ensure your knives are well protected, after use, apply a food-grade mineral oil or fractioned coconut oil.